Explore this guide to discover what remote learning opportunities are available for students to supplement field placement experiences affected by COVID-19 public health restrictions, or to enhance program outcomes. The guide consists primarily of Massive Open Online Courses (MOOCs) and courses offered by LinkedIn Learning.
If you are faculty and would like a remote learning opportunity added to this guide, please contact the Health Library Team.
Massive Open Online Courses (MOOCs)
Massive Open Online courses or MOOCs are online courses with open enrolment for anyone interested in advancing their learning. The MOOCs included in this guide were created by leading experts and have been reviewed for relevance by faculty in the Nutrition and Food Services Management program.
Conestoga College provides students, staff, and faculty with access to course content on LinkedIn Learning. The LinkedIn Learning resources included in this guide are either single courses or learning pathways containing multiple courses on a connected theme.